Naoussa, is one of the most beautiful places in northern Greece, and is world famous for its peach production. Peaches from Naoussa are highly esteemed for their taste, aroma, and quality. The region's climate and soil combination contribute significantly to the cultivation of superior peaches.

Climate: Naoussa has a specific Mediterranean climate that is characterized by hot, dry summers and mild, wet winters. This climate is conducive to peach cultivation, as peaches thrive in warm weather with adequate sunlight.

Soil: The soil in Naoussa is fertile and well-drained, providing an ideal environment for peach trees to grow. The soil composition, combined with proper irrigation techniques, ensures the trees receive essential nutrients for healthy growth and fruit production.

Cultivation Techniques: Local farmers in Naoussa employ modern agricultural practices to cultivate peaches efficiently. This includes careful pruning, pest management, and disease control measures to ensure the health and productivity of the peach orchards.

Harvesting: Peach harvesting typically takes place from late spring to early autumn, depending on the variety. Farmers carefully hand-pick the ripe fruits to ensure they are harvested at the peak of freshness and flavor.

Market Access: Naoussa peaches are sought after both domestically and internationally for their superior quality. Local markets, as well as export markets, eagerly await the arrival of Naoussa peaches during the harvest season.

These  peaches are the base of the delicious juicy and fresh European canned peaches!!!!!!